This handmade candy that looks just like popular foods common at Japanese “matsuri” festivals lets you really feel the festive atmosphere.

You can make four types of popular treats (candy apples, corn on the cob, shaved ice, chocolate-covered bananas) from powder, water and candy.
For the shaved ice, mix in the crunchy ice just like the real thing and you can enjoy the chilled blue Hawaii flavor. For the grape-flavored corn on the cob, roll it on top of the tray to make chunky kernels that look just like real corn.
You can decorate the chocolate-covered bananas with toppings for an authentic look and taste! The candied apples taste like apples.
Arrange these treats on top of the festival-themed display sheet to enjoy the atmosphere of a festival food stall. You can even cut coins out of the box and enjoy pretending to be a festival vendor.
Packed with calcium.